Organic Coconut Flower Sugar

Naturally sweet, nutrient-rich, and low glycemic - perfect natural substitute for refined sugar and honey.

Highlights:

• Made from  fresh coconut nectar.
• Low glycemic index (GI < 55), safe for diabetics.
• Naturally rich in nutrients and minerals.

In our search for a better alternative to refined sugar, we discovered the nectar of coconut flowers: a source of natural sweetness that’s gentle on the body and kind to the earth.

Organic Coconut Flower Sugar is made from  fresh coconut nectar, collected directly from blooming coconut flowers. It is a natural alternative to refined sugar and honey — unrefined, chemical-free, and rich in essential nutrients.

Processed at low temperatures, this sugar retains its minerals and vitamins while maintaining a light golden color and mild caramel aroma. With a low glycemic index (GI < 55), it supports stable blood sugar levels and provides natural, sustained energy for the body and brain.

Together, we continue to explore new ways to refine its flavor and expand its applications.

Technical Info:

Full Name: Organic Coconut Flower Sugar
Origin: Vietnam
Taste: Natural sweetness with mild caramel flavor
Certificates: USDA Organic, EU Organic
Attachments: [PDF]